Pecan Raspberry Coconut Dainties

My favorite thing about spring is new beginnings and fresh flavours! Enjoy all the season has to offer.

Healthy eating doesn't have to be restriction based misery and boring food!

Pecan Raspberry Coconut Dainties 

Ingredients:

Dainties:

• 2Tbs Pecan meal

• 2Tbs Unsweetened Shreaded Coconut 

• 1tsp Psylium Husk

• 1Tbs Extra Virgin Olive Oil

• 1/4tsp baking powder 

• 1 Egg

Filling:  

• 6 Raspberries

• 1/2Tbs Cream Cheese

Directions:

1. Mix all ingredients for dainties

2. Cut cream cheese into 4 pieces

3. Spoon half the batter into cake pop maker, 

4. Add 2 Raspberries in 3

5. Place the 4 Cream Cheese pieces in the remainders

6. Fill cake pop maker with remaining batter, cook until browned on one side and gently flip

7. Cook until brown

8. Cool

Optional Topping

Ingredients:

• 1Tbs Pecan Meal

• 1Tbs Unsweetened Shreaded Coconut

• 1/2tsp Coconut Oil

• 1tsp Monk fruit Sweetner

Directions:

1. Mix together

2. Toast in 350F oven until browned

3. Sprinkle on Dainties

Pecan Raspberry Coconut Dainties

Pop by every Wednesday for more quick, easy, delicious recipes.

Please feel free to share your recipe requests in the comments below ⬇️

What family favourites would you love to have a healthy vision of?

No request is too big...

I love a challenge!

---

A Note From Dori

Hi I'm Dori of Colourful Keto with Dori!

I found Keto by accident and fell in love inspite of myself. I fell in love with whole foods and food that loves me back. 

My passion is creating the Healthy solutions you never dreamed of. 

Let's talk a walk on the fun side of healthy eating!!